Author: Jessica Lal
Page: 8
Katsu is a Japanese dish of crispy fried cutlets coated with Panko bread crumbs.Chicken katsu is Japanese-style fried chicken. Chicken Katsu Ingredients These are the ingredients you’ll need to make […]
Got some leftover roasted chicken? This pizza is the PERFECT way to use it! If you don’t, shredding rotisserie chicken is a great alternative. If neither of those options are available, it’s easy […]
n the realms of Bollywood, few actor-director collaborations have achieved the iconic status that Govinda and David Dhawan enjoyed during the 80s and 90s. Their partnership gave birth to 17 […]
We’ve all been there: You’re craving homemade pizza, but you want it fast—no time to deal with rolling out finicky pizza dough. The solution? Grab a loaf of French bread, and get ready for […]
The easiest way to make besan barfi recipe at home, and it’s ready in 20 minutes only! This burfi is perfectly sweet with great texture and made with very few basic […]
As the name suggests, World Octopus Day celebrates one of the most distinctive creatures living on the planet today: the octopus. This eight-legged, mysterious creature from under the sea has […]
Ingredients 1-3/4 cups sugar 1 cup canola oil 3 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1-1/4 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground cinnamon […]
Ingredients 2 cups all-purpose flour 1/2 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 large egg 3/4 cup 2% milk 1/3 cup canola oil 3/4 cup miniature semisweet […]
Director Rohit Shetty has kicked off the shooting of Singham Again, featuring Ajay Devgn, and the anticipation around the film is soaring. Adding to the excitement, actor Ranveer Singh who was […]
It doesn’t take much effort for cats to win people’s hearts and go viral on the internet. Today, there are many pet videos or images all over the web. However, […]
