Food
Making bread dough: 1. Take 6 slices of small bread and break them. Add in a grinder jar. You can use Whole wheat bread or Brown bread or White bread. I used whole wheat bread. […]
-Fancy Glass -Some Ice Cubes -Lime/Lemon Soda till the glass is almost full -Strawberry Syrup for your taste buds -Fresh or frozen Strawberry (since it’s a Strawberry Mocktail) -Slice of […]
Honey is humankind’s oldest sweetener – and for thousands of years it was also the only one. Indirect clues about the significance of bees and bee products are provided by […]
A man from India is going viral as he grows rice on his head. When his scalp feels dry, he waters his head, leading to a bountiful growth of rice. […]
TRIFLE INGREDIENTS This traditional Trifle is made using simple ingredients including: Jam Swiss Roll, custard (you can use homemade custard), fruit and whipped cream, however you can also customize it […]
There is a wine fountain in Italy that is open 24 hours a day, seven days a week. The fountain is located in the town of Caldari di Ortona in […]
2 cups powdered milk 2 cups self raising flour 1/4 tsp cardamon powder Pinch of nutmeg 200ml yoghurt 1 bottle ghee ( for frying) SYRUP 2 cups sugar 2 cups […]
A mukbang or meokbang, also known as an eating show, is an online audiovisual broadcast in which a host consumes various quantities of food while interacting with the audience. The […]
Originally known as “gol gappa,” the dish consisted of a small, hollow, fried wheat shell filled with spiced mashed potatoes and served with a tamarind or mint-flavored water. Over time, […]
Tanghulu is a popular candied fruit snack popular throughout northern China. This Chinese street food is different from a traditional candied fruit. Instead of a soft candied fruit, the hardened […]
